Jivika Premium Gir Cow Ghee

PURE AND AUTHENTIC
Jivika Naturals Gir Cow Ghee is sourced directly from the rural gwala communities in Gujarat. Only pure A2 Gir Cow Milk is used.

TRADITIONAL BILONA GHEE
Gir Cow Ghee is hand-churned in earthen pots in line with Ayurvedic traditions. Our Ghee is made from whole curds rather than malai.

IMMUNE HEALTH
Gir Cow Ghee is an excellent way to fortify your immune system against diseases and infections. It is rich in vitamins A,D,E,and K.

DIGESTIVE AID
Gir Cow Ghee helps in improving intestinal energy which boosts digestion and absorption of food. Furthermore, it can boost the bodys metabolism.

SKIN CARE
Gir Cow Ghee has an abundance of healthy fats and vitamins which can nourish and protect skin. Ghee can be used to treat dry skin and chapped lips.

ZERO TRANS FAT
Since Jivika Naturals Gir Cow Ghee is made from whole curds, there is no bad cholesterol content or trans fat in it. It’s also great for promoting heart health.

We at Jivika specialise in producing raw and natural products in line with the teachings of Ayurveda. We understand that good food can be the best medicine, and we aim to bring this good food to the world. We at Jivika share a significant portion of our earnings with the farmers that work with us. So every product we grow and create comes with a promise of hope and prosperity.

Breaking Difference Between A1 vs A2 Gir Cow ghee

Wondering what is a2 ghee and the difference between a1 vs a2 ghee? A1 ghee comes from A1 milk and A2 cow ghee comes from A2 milk. That is the major difference between a1 vs a2 ghee. Milk contains a protein called Beta Casein which is also called A1 protein so the a1 vs a2 ghee; A1 ghee has A1 protein. Therefore, the milk which does not contain A1 protein is A2 milk, and comparing the a1 vs a2 ghee there is no A1 protein in A2 ghee. A1 protein is known to be harmful to the body, specifically affecting lactose intolerant individuals. The Gir Cow Ghee Benefits in Ayurveda are lost when one uses A1 ghee. A1 is also the protein that is known to be less digestible than A2 protein. The question, therefore, is how to be sure about buying a1 vs a2 ghee and get the Gir Cow Ghee Benefits mentioned in Ayurveda. There are two essential differences – a breed of cow and the process of ghee extraction.

A1 milk and hence, A1 ghee comes from a genetically modified breed of Cow called Holstein / Jersey cow while A2 milk or A2 ghee comes from a primitive form of breed a.k.a Desi Gir cow which was never mutated. Desi Gir cows are generally Indian or African indigenous cows which produce up to 6 liters of milk per day. The Holstein breed of Cow was bred in our pursuit of better productivity & cheaper cost since they can produce up to 20 liters of milk per day. This also explains the a1 vs a2 ghee difference and why A2 Milk and A2 Ghee are more expensive than A1 Milk and A1 Ghee respectively. Thus the A1 ghee does not provide Gir Cow Ghee Benefits mentioned in Ayurveda.

Cow Ghee is good, but cow ghee is even better for health, says an Ayurveda expert

Another a1 vs a2 ghee difference is in the process of ghee extraction. A good quality A2 ghee is not only made from A2 milk but also from the traditional Bilon process of Ghee making. Milk is first turned into curd by using a microbe culture. Churn the curd with Bilona Method as mentioned in Ayurveda for hours to separate the butter before boiling it to turn it into ghee. So A1 ghee from Gir Cow Ghee has all Benefits mentioned in Ayurveda.

Shipping Countries: India

Vendor Information

• Store Name: Jivika Organics
• Vendor: Jivika Organics
• Address: 2-3-64/1/Q, Opp. Central Police lines gate
  Beside UNI GAS station, Amberpet
  Hyderabad 500013
  Telangana
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