- Take a pan and add 6 cups of water. Add a suitable amount of salt and boil it.
- Add 2 teaspoons of oil & add Kodo Millets Noodles. Boil it for 2 minutes.
- After getting cooled, drain the water and add a cup of cold water and drain it.
- Place a pan on the stove and add 4 teaspoon of oil 2 Onions, 1 Tomato and add, Vegetables (chopped) Mix 25gms of ginger garlic paste. Cooked the content.
- Add 2 teaspoons of oil and Tastemaker mix with the boiled Kodo Millets Noodles. Add Coriander leaves and serve.
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M G Foods Kodo Millet Noodles – 200gm
Original price was: ₹75.00.₹65.00Current price is: ₹65.00.
Kodo millet noodles provide you with a nutritious supper. Kodo Millet(Varagu) Noodles can be consumed daily by people of all ages. Millets are considered non-allergenic foods, making them suitable for children as well.
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Kodo millet noodles (Varagu Recipe) are high in B vitamins including niacin, B6, and folic acid, as well as minerals like calcium, iron, potassium, magnesium, and zinc. Gluten-free Kodo millets are ideal for those who are gluten sensitive. Regular consumption of Kodo millet may be beneficial for postmenopausal women suffering from cardiovascular disease symptoms such as high blood pressure and high LDL cholesterol levels.
Nutrition Facts serving size (100g) apx
Calories: 468.91
Calories from Fat: 172.35
Energy Kcal/100g: 361.40
Protein 100g: 12.09
Fat 100g: 0.44
Dietary fiber 100g: 12.22
Carbohydrate 100g: 77.27
Calcium: 17.27
Iron: 32.47
Percent Daily Values (DV) are based on a 2000 Calorie diet
Ingredients Of Kodo Millet Noodles
Noodles: Kodo millet flour, whole wheat flour, salt & purified water.
Masala: Pepper, Tomato powder, amchur powder, green chili, cardamom, and bay leaf.
Preparation
Shipping Countries: India
Shipping States: Karnataka (India), Kerala (India)
Weight | 200 g |
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Vendor Information
- Store Name: HLS
- Vendor: HLS
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Address:
69 3rd cross off mettupalayam road moilakulam
Pondicherry 605010
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